{"id":83,"date":"2007-12-05T16:30:44","date_gmt":"2007-12-05T16:30:44","guid":{"rendered":"http:\/\/www.kjanaprik.is\/uppskriftir\/2007\/12\/05\/sukkula%c3%b0ibitakokur-me%c3%b0-mars-oge%c3%b0a-snickers\/"},"modified":"2007-12-14T23:12:54","modified_gmt":"2007-12-14T23:12:54","slug":"sukkula%c3%b0ibitakokur-me%c3%b0-mars-oge%c3%b0a-snickers","status":"publish","type":"post","link":"https:\/\/www.kjanaprik.is\/uppskriftir\/2007\/12\/05\/sukkula%c3%b0ibitakokur-me%c3%b0-mars-oge%c3%b0a-snickers\/","title":{"rendered":"s\u00fakkula\u00f0ibitak\u00f6kur me\u00f0 Mars og\/e\u00f0a Snickers"},"content":{"rendered":"<ul>\n<li>1 1\/4 bolli hveiti<\/li>\n<li>1 tsk matars\u00f3di<\/li>\n<li>1\/2 salt<\/li>\n<li>1\/2 tsk kanill<\/li>\n<li>1 bolli smj\u00f6r (ca 200g)<\/li>\n<li>3\/4 bolli sykur<\/li>\n<li>3\/4 bolli p\u00fa\u00f0ursykur<\/li>\n<li>2 stk egg<\/li>\n<li>1 tsk vanilludropar<\/li>\n<li>3 bollar haframj\u00f6l<\/li>\n<li>300 gr brytja\u00f0 s\u00fakkula\u00f0i\u00a0(su\u00f0us\u00fakkula\u00f0i,\u00a0Mars\u00a0og\/e\u00f0a\u00a0Snickers)<\/li>\n<\/ul>\n<p>Hveiti, matars\u00f3da, salti og kanil blanda\u00f0 saman \u00ed sk\u00e1l.<\/p>\n<p>\u00cd annari sk\u00e1l eru smj\u00f6r, sykur, p\u00fa\u00f0ursykur, egg og vanilludropar \u00feeytt vel saman og hveitibl\u00f6ndunni b\u00e6tt sm\u00e1m saman vi\u00f0. Haframj\u00f6li og s\u00fakkula\u00f0i blanda\u00f0 \u00fat \u00ed deigi\u00f0.<br \/>\nK\u00fafa\u00f0ar teskei\u00f0ar af deigi eru settar \u00e1 pl\u00f6tu me\u00f0 g\u00f3\u00f0u bili \u00e1 milli.<\/p>\n<p>Baka\u00f0 vi\u00f0 200\u00b0c \u00ed 8 m\u00edn.<\/p>\n<p ALIGN=\"right\"><font SIZE=\"1\"><em>Fann\u00a0\u00feessa \u00e1 spjall\u00fer\u00e6\u00f0i er.is<\/em><\/font><\/p>\n<p ALIGN=\"center\"><img SRC=\"http:\/\/www.kjanaprik.is\/uppskriftir\/wp-content\/uploads\/2007\/12\/071205_sukkulaidkokur002.JPG\" ALT=\"s\u00fakkula\u00f0ibitak\u00f6kur\" \/><\/p>\n<p ALIGN=\"right\">[rating:93\/100]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 1\/4 bolli hveiti 1 tsk matars\u00f3di 1\/2 salt 1\/2 tsk kanill 1 bolli smj\u00f6r (ca 200g) 3\/4 bolli sykur 3\/4 bolli p\u00fa\u00f0ursykur 2 stk egg 1 tsk vanilludropar 3 bollar haframj\u00f6l 300 gr brytja\u00f0 s\u00fakkula\u00f0i\u00a0(su\u00f0us\u00fakkula\u00f0i,\u00a0Mars\u00a0og\/e\u00f0a\u00a0Snickers) Hveiti, matars\u00f3da, salti og kanil blanda\u00f0 saman \u00ed sk\u00e1l. \u00cd annari sk\u00e1l eru smj\u00f6r, sykur, p\u00fa\u00f0ursykur, egg og vanilludropar&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[74,70,59,72,73,71],"_links":{"self":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/83"}],"collection":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/comments?post=83"}],"version-history":[{"count":1,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/83\/revisions"}],"predecessor-version":[{"id":722,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/83\/revisions\/722"}],"wp:attachment":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/media?parent=83"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/categories?post=83"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/tags?post=83"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}