{"id":44,"date":"2006-08-11T01:38:11","date_gmt":"2006-08-11T01:38:11","guid":{"rendered":"http:\/\/www.kjanaprik.is\/uppskriftir\/?p=44"},"modified":"2008-06-09T09:00:23","modified_gmt":"2008-06-09T09:00:23","slug":"rabarbaraformkaka","status":"publish","type":"post","link":"https:\/\/www.kjanaprik.is\/uppskriftir\/2006\/08\/11\/rabarbaraformkaka\/","title":{"rendered":"Rabarbaraformkaka"},"content":{"rendered":"<ul>\n<li>250gr smj\u00f6r\/smj\u00f6rl\u00edki<\/li>\n<li>250gr sykur<\/li>\n<li>4 egg<\/li>\n<li>1 tsk lyftiduft<\/li>\n<li>300gr hveiti<\/li>\n<li>400-500gr rabarbari<\/li>\n<li>25gr m\u00f6ndlufl\u00f6gur <strong>*<\/strong><\/li>\n<\/ul>\n<p>Hr\u00e6ri\u00f0 saman smj\u00f6r og sykur, l\u00e9tt og lj\u00f3st. Hr\u00e6ri\u00f0 eggin saman vi\u00f0, eitt \u00ed einu.\u00a0Sigti\u00f0\u00a0hveiti\u00a0og\u00a0lyftiduft\u00a0saman\u00a0vi\u00f0\u00a0og\u00a0hr\u00e6ri\u00f0\u00a0vel.<br \/>\nKl\u00e6\u00f0i\u00f0 aflangt m\u00f3t me\u00f0 b\u00f6kunarpapp\u00edr og helli\u00f0 hr\u00e6runni \u00ed. Skeri\u00f0 rabarbarann \u00ed bita og stingi\u00f0 \u00ed deigi\u00f0. str\u00e1i\u00f0 \u00fev\u00ed n\u00e6sti sykri og m\u00f6ndlufl\u00f6gum<strong>*<\/strong> yfir.<br \/>\nBaki\u00f0 ne\u00f0arlega \u00ed ofninum vi\u00f0 175\u00b0c \u00ed 45 m\u00edn.<br \/>\nL\u00e1ti\u00f0 k\u00f6kuna b\u00ed\u00f0a \u00ed 10 m\u00edn \u00ed ofninum. Beri\u00f0 k\u00f6kuna fram volga me\u00f0 \u00feeyttum rj\u00f3ma.<\/p>\n<p><em><strong>*<\/strong> m\u00e1 sleppa<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>250gr smj\u00f6r\/smj\u00f6rl\u00edki 250gr sykur 4 egg 1 tsk lyftiduft 300gr hveiti 400-500gr rabarbari 25gr m\u00f6ndlufl\u00f6gur * Hr\u00e6ri\u00f0 saman smj\u00f6r og sykur, l\u00e9tt og lj\u00f3st. Hr\u00e6ri\u00f0 eggin saman vi\u00f0, eitt \u00ed einu.\u00a0Sigti\u00f0\u00a0hveiti\u00a0og\u00a0lyftiduft\u00a0saman\u00a0vi\u00f0\u00a0og\u00a0hr\u00e6ri\u00f0\u00a0vel. Kl\u00e6\u00f0i\u00f0 aflangt m\u00f3t me\u00f0 b\u00f6kunarpapp\u00edr og helli\u00f0 hr\u00e6runni \u00ed. Skeri\u00f0 rabarbarann \u00ed bita og stingi\u00f0 \u00ed deigi\u00f0. str\u00e1i\u00f0 \u00fev\u00ed n\u00e6sti sykri og m\u00f6ndlufl\u00f6gum* yfir&#8230;.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[201,176],"tags":[],"_links":{"self":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/44"}],"collection":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/comments?post=44"}],"version-history":[{"count":0,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/44\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/media?parent=44"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/categories?post=44"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/tags?post=44"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}