{"id":2,"date":"2005-11-18T15:42:11","date_gmt":"2005-11-18T15:42:11","guid":{"rendered":"http:\/\/www.kjanaprik.is\/uppskriftir\/?p=2"},"modified":"2009-12-01T09:47:08","modified_gmt":"2009-12-01T09:47:08","slug":"sukkula%c3%b0ibitakokur","status":"publish","type":"post","link":"https:\/\/www.kjanaprik.is\/uppskriftir\/2005\/11\/18\/sukkula%c3%b0ibitakokur\/","title":{"rendered":"s\u00fakkula\u00f0ibitak\u00f6kur"},"content":{"rendered":"<p>baka\u00f0i \u00feesar s\u00fakkula\u00f0ibitak\u00f6kur um daginn og \u00fe\u00e6r voru vo\u00f0a vins\u00e6lar<br \/>\nset uppskriftina inn s\u00e9rstaklega fyrir Sigurborgu<\/p>\n<ul>\n<li>125 gr smj\u00f6r\/smj\u00f6rl\u00edki<\/li>\n<\/ul>\n<ul>\n<li>125 gr p\u00fa\u00f0ursykur, helst lj\u00f3s (2,08dl)<\/li>\n<\/ul>\n<ul>\n<li>50 gr sykur (0,8dl)<\/li>\n<\/ul>\n<ul>\n<li>1 egg<\/li>\n<\/ul>\n<ul>\n<li>1 tsk vanilludropar<\/li>\n<\/ul>\n<ul>\n<li>175 gr hveiti (2,9dl)<\/li>\n<\/ul>\n<ul>\n<li>1\/2 tsk salt<\/li>\n<\/ul>\n<ul>\n<li>1 tsk natron<\/li>\n<\/ul>\n<ul>\n<li>200 gr s\u00fakkula\u00f0idropar<\/li>\n<\/ul>\n<ul>\n<li>50 gr saxa\u00f0ar valhnetur (m\u00e1 sleppa)<\/li>\n<\/ul>\n<p>ofn hita\u00f0ur \u00ed 190gr\u00e1\u00f0ur, smj\u00f6r, p\u00fa\u00f0urs. og sykur hr\u00e6rt vel saman, eggin hr\u00e6r\u00f0 saman vi\u00f0 \u00e1samt vanilludr.s\u00ed\u00f0an hveiti, salt og natron en ekki allt \u00ed einu, s\u00ed\u00f0ast s\u00fakkula\u00f0i og hnetum. Sett me\u00f0 teskei\u00f0 \u00e1 smur\u00f0a pl\u00f6tu og baka\u00f0 \u00ed ca. 8 m\u00edn (ekki of lengi \u00fev\u00ed \u00fe\u00e6r eiga a\u00f0 vera mj\u00fakar og seigar) ef \u00f3ska\u00f0 er eftir br\u00fanum k\u00f6kum m\u00e1 b\u00e6ta vi\u00f0 1 til 2 msk. af kak\u00f3i \u00fea\u00f0 er mj\u00f6g vins\u00e6lt af kr\u00f6kkunum \u00feessar eru ekta amer\u00edskar og hrikalega g\u00f3\u00f0ar!!<\/p>\n<p>\u00c9g reyndar nota\u00f0i Vanillusykur \u00fear sem \u00e9g fann ekki vanilludropa Heh reyndar lauma\u00f0i \u00fev\u00ed einhver a\u00f0 m\u00e9r a\u00f0 \u00feeir v\u00e6ru ekki til, sama gilti um kardimommodropa \u00feannig a\u00f0 \u00e9g \u00e1 n\u00fana Vanillusykur og kardimommukrydd.. ekkert verra bara passa sig a\u00f0 setja kannski frekar minna heldur en hitt hehe<\/p>\n","protected":false},"excerpt":{"rendered":"<p>baka\u00f0i \u00feesar s\u00fakkula\u00f0ibitak\u00f6kur um daginn og \u00fe\u00e6r voru vo\u00f0a vins\u00e6lar set uppskriftina inn s\u00e9rstaklega fyrir Sigurborgu 125 gr smj\u00f6r\/smj\u00f6rl\u00edki 125 gr p\u00fa\u00f0ursykur, helst lj\u00f3s (2,08dl) 50 gr sykur (0,8dl) 1 egg 1 tsk vanilludropar 175 gr hveiti (2,9dl) 1\/2 tsk salt 1 tsk natron 200 gr s\u00fakkula\u00f0idropar 50 gr saxa\u00f0ar valhnetur (m\u00e1 sleppa) ofn hita\u00f0ur&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[241,311,310,277,269,258,71,255,312,237],"_links":{"self":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/2"}],"collection":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/comments?post=2"}],"version-history":[{"count":2,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/2\/revisions"}],"predecessor-version":[{"id":731,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/posts\/2\/revisions\/731"}],"wp:attachment":[{"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/media?parent=2"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/categories?post=2"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kjanaprik.is\/uppskriftir\/wp-json\/wp\/v2\/tags?post=2"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}